Menu
Dinner
Appetizers
Seared Pork Belly 14
Cornbread Madeleine & macerated berries, date reduction
Roasted Tomato & Chevre Tart 10 VG
Red onion, basil & tomato jam
Chicken Liver Pate 12 GF
Fruit preserves, whole grain mustard & crostini
Avocado Toast 11
House cured salmon, avocado mousse & horseradish cream cheese on ancient grain bread
Crispy Old Bay Calamari 11
Kalamata olives, pepperoncini & marinara sauce
Assortment of Lancaster Cheeses 15 GF VG
Wildflower honey, candied nuts, fruit preserves & crostini
Crab & Corn Chowder 8 GF
Lump crab & chive
Salads
Caesar 7 GF
Romaine, radicchio, herbed croutons & parmesan cheese
Little Gem & Roasted Tomato 9 GF
Tender baby greens with bacon & almonds, blue cheese dressing
Watermelon & Cucumber 10
Fried feta dumplings, red onion, mint, basil, pepitas & arugula, champagne vinaigrette
Sides
Truffle Fries 9 VG
White truffle oil, parmesan & parsley
French Fries 4 VG
Remoulade sauce
Spanish Fries 5 VG
Blended spices, onions & pepperoncini, blue cheese dressing
Fried Brussel Sprouts 5 VG
Red chili vinaigrette
Entrees
Seared Atlantic Salmon 25
Caponata & couscous, mint honey glaze
Crab & Shrimp Cakes 26
Crispy fingerling potatoes & shaved Napa slaw, shallot tartar sauce
Herbed Parisian Gnocchi 22 VG
Sauteed spring onion, asparagus & edamame, brown butter sauce & smoked ricotta salata
Shrimp & Bay Scallop Sweet Corn Risotto 26 GF
Cucumbers & herb jam
Crescent Farms Roast Duck Breast 29 GF
Roasted Yukon gold potato, chili spiced carrots, fennel & pistachio, cherry glaze
Lamb Bolognese 22
Fresh pappardelle, marscapone & mint chiffonade
Beef Short Rib 28
Farro, bacon, peas, pearl onion & sweet chili jus
Filet of Beef 5oz 26, 8oz 38 GF
Hasselback potato, grilled asparagus, oyster mushrooms, Madiera jus & smoked garlic butter
Sandwiches
Includes handcut fries & pickled vegetables
Crab & Shrimpcake Sandwich 15
Lettuce, tomato & pickled onion on brioche bun, shallot tartar sauce
Short Rib Grilled Cheese 14
Aged cheddar, caramelized red onion & tomato on toasted sourdough, barbecue sauce
Grilled Chicken, Prosciutto & Swiss 14
Arugula & blue cheese dressing on brioche bun.
Caprese on Ciabatta 12 VG
Fresh mozzarella, tomato, balsamic reduction, arugula pesto & red pepper mostarda
The Wash Burger (8oz) 15
Crispy pancetta, smoked cheddar & our secret sauce
Kids’ Menu
12 & under, Includes Beverage & Ice Cream
Mac N’ Cheese 10 VG
Creamy cheddar & parmesan sauce on corkscrew pasta
Chicken Fingers 10
French fries
Grilled Cheese 10
French fries or honey mustard salad
Grilled Salmon 10 GF
Caesar salad
GF Ask your server how this dish is prepared Gluten Free.
VG This dish is prepared Vegetarian.
VE This dish is prepared Vegan.
* Many of our dishes have nuts or raw ingredients that some people may be sensitive to. Alert your server to any serious allergies.

Please arrive fashionably hungry.
Dinner is served from 4 - 8 PM daily. Be sure to ask us about our specials and drink selections!
Book a Table Order Takeout

